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Carrot and Chili Dip

topcook.tomathouse.com

Ingredients:

  • 250 gr. grated carrots
  • 1/4 cup Thai sweet and hot chili sauce
  • 1/4 cup lime juice
  • 1/4 cup chopped cilantro
  • 2 teaspoons fish sauce
  • 2 green onions, cut into rings

Preparation:

  1. Combine carrots, chili sauce, lime juice, cilantro, fish sauce and green onions.

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