Spicy Dill Dressing topcook.tomathouse.com
Ingredients:
- 3/4 cup Greek yogurt
- 3 tbsp chopped fresh dill
- 1 tbsp harissa
- 2 tablespoons lemon juice
Preparation:
- In a small bowl, combine the yogurt, dill, harissa, and a generous pinch of salt. Stir in the lemon juice, 1/4 cup water, and a few grinds of black pepper.
Nutritional value per serving: Calories 100, total fat 6g, saturated fat 4g, protein 8g, carbohydrates 5g, fiber 0g, cholesterol 14mg, sodium 307mg, sugars 4g. |