Hot Dog Cookies

Ingredients:

• 1 vanilla wafer cookie
• White glaze for work
• 1 small chocolate or cherry chewy candy
• Yellow gel food coloring
• 1 green gummy bear
• Special equipment: a pastry bag with a very small round tip

Preparation:

1. Spoon about 1 teaspoon of white frosting onto a sheet of parchment paper and spread it into a small circle. To make the hot dog bun, cut a wafer cookie in half. Place the halves cut-side down on top of the white frosting. Place a gummy bear between the halves.
2. In a small bowl, combine white frosting with yellow food coloring. Transfer the yellow frosting to a pastry bag fitted with a very small round tip. Pipe the yellow frosting onto the gummy bear like mustard on a hot dog. Finely chop the gummy bear and sprinkle it on top like a pickle.