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Pasta salad with bow ties, Brussels sprouts and Caesar dressingtopcook.tomathouse.comPreparation:Combine 280g of shredded Brussels sprouts and kale mixture with 200g of cooled cooked farfalle pasta (bow ties). Just before serving, drizzle with 3/4 cup of the mixture. Caesar salad dressingsAdd 2 cups crushed pita chips and 55g shaved Parmesan.Ingredients: |